Dinner

Dinner

  • Appetizers

  • TUNA TARTARE

    • Yellow Fin Tuna, Black chillies, fennel seed flatbread $19
  • CRISPY CALAMARI

    • lemon, basil, peperoncini aioli $12
  • TRUFFLED MAC & CHEESE BITES

    • lemon & dijon dip $11
  • CHARRED OCTOPUS

    • green mango, black chili, zucchini puree $18
  • **BABY LETTUCES

    • tomatoes, alfalfa sprouts, sweet homegrown basil dressing $8
  • BURRATA

    • brown buttered dates, vin cotto $17
  • **TUSCAN KALE SALAD

    • boquerones aioli, pecorino, pine nuts. $10
  • CAESER SALAD

    • pancetta, garlic herb croutons, meyer lemon dressing $10
  • CRISPY BURRATA FOR TWO

    • arrabiata, grilled bread, soft herbs $19
  • **GLUTEN FREE ITEM**

  • INDIVIDUAL PIZZAS

  • SAN MARZANO TOMATOES, FRESH MOZZARELLA, BASIL

    • $14
  • CLAM & ITALIAN BACON, PECORINO, MOZZARELLA, GARLIC, LEMON, PARSLEY, CHILES

    • $19
  • GREEN PIE, ARTICHOKES, KALE, GOAT CHEESE, HOUSE MADE MOZZARELLA, PESTO

    • $18
  • LAMB SAUSAGE, WOOD ROASTED TOMATOES, SMOKED SHALLOTS, FONTINA

    • $18
  • SPICY SOPPRESSATA, SWEET SAUSAGE, VODKA SAUCE, QUESO GRANDE

    • $18
  • WILD MUSHROOMS,CRISPY PROSCIUTTO, RICOTTA

    • $18
  • 'NDUJA, CALABARIAN CHILI, HOUSE MADE MOZZARELLA, HONEY

    • $19
  • FRESH PASTA

  • SPAGHETTI

    • san marzano tomatoes, fresh ricotta, soft herbs $14
    • add meatballs/sweet sausage/chicken parm $6
  • FETTUCCINE DRUNK LOBSTER SAUCE

    • Maine lobster & shrimp, drunken lobster alfredo $30
  • SPINACH GNUDI

    • spinach infused gnudi, goat cheese, spiced almonds, prosciutto $20
  • LINGUINE

    • clams, bottarga, reggiano butter, vino $21
  • ORECCHIETTE

    • broccoli rabe pesto, Italian sweet sausage, parmigianno $19
  • RIGATONI

    • veal & pork bolognese,soffritto, panna $16
  • LASAGNETTE

    • lamb sausage, braised leg of lamb, fresh ricotta, roasted tomatoes, fontina $21
  • **SUBSTITUTE GLUTEN FREE PENNE FOR A $4 SURCHARGE**

  • ENTREES

  • MILK BRAISED SHORT-RIBS

    • spinach, smashed fingerlings $29
  • WILD SALMON

    • Cherry agrodolce, farro, pistacchio $28.00
  • WHOLE BRANZINO

    • Braised fennel, roasted potatoes, olives $30
  • VEAL MARSALA

    • broccoli rabe, crispy polenta $28
  • COFFEE CRUSTED SKIRT STEAK

    • balsamic glazed cippolini, black garlic creamed kale $28.00
  • **ANY ENTREE CAN BE PREPARED GLUTEN FREE**

  • SIDES

  • FRIED PUMPKIN

    • parmesan, basil aioli $8
  • SHISHITO PEPPERS

    • pickled tomatoes, sea salt $8
  • **BROCCOLI RABE

    • cripsy pancetta, balsamic, red chiles $8
  • HAND CUT FRIES

    • calabrese aioli $6
  • BRUSSEL SPROUTS

    • crispy prosciutto, lemon zest $9
  • DESSERT

  • WARM BREAD PUDDING, NUTELLA, MASCARPONE

    • $10
  • NUTELLA BROWNIE, CREAM CHEESE ICE CREAM

    • $10
  • SALTED CARAMEL CREME BRULEE

    • $10

Reservations

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